🌟 Malnad Gidda Ghee
Origin: KARNATAKA
Taste: Earthy and mildly sweet.
Texture: Thick and grainy with a deep golden hue.
Description: Made from the milk of Malled Gidda cows, a breed renowned for its natural resilience and high-quality milk.
Can be used for: Cooking festive dishes, desserts, or traditional Ayurvedic practices.